Orange Blossom Grits

1 cup water
1/2 cup orange juice
Uncooked grits
1/8 teaspoon salt
2 tablespoons brown sugar

In a medium saucepan over medium-high heat, bring water and orange juice to a boil. Slowly stir in grits and salt. Reduce heat to simmer. Cook until thickened. Pour into a serving dish. Sprinkle with brown sugar and let stand for 2 minutes or until sugar melts.