Egg Casserole

A great make-the-night-before breakfast casserole!

1 pound sausage
2 cups croutons with herbs
2 1/2 cups milk
5 eggs
1 cup grated Cheddar cheese
1 can cream of mushroom s ...

Santa Fe Eggs

8 large, fresh eggs
1 (4 ounce) can diced green chiles
1/2 cup milk
1 cup grated Cheddar cheese

Put all ingredients into a blender on low for 1 minute. Pour all into a greased cass ...

Bacon and Egg Pita Pockets

Serves 2, two pita halves each

2 pita bread rounds (white or whole wheat)
4 slices bacon
4 eggs
1 tablespoon milk
Salt and pepper to taste
Shredded Cheddar chees ...

Montana Omelet

Posted by tgraddy at recipegoldmine.com May 18, 2001

6 large eggs
1/2 cup sour cream or half-and-half
1/2 teaspoon salt
1/8 teaspoon pepper
1/2 cup chopped meat (jerky, dry
...

Guacamole Omelet

2 eggs
1 tablespoon water
Salt and pepper
1/2 avocado, peeled
1/2 teaspoon lemon juice
Dash of seasoned salt
4 drops hot pepper sauce
1 small tomato, chopped

In a sm ...

Easy Souffle

1 (10 3/4 ounce) can Campbell's Condensed Cream of Celery Soup
1 cup shredded sharp process cheese
6 eggs, separated

In saucepan, combine soup and cheese. Heat slowly until cheese melt ...

Toad in a Hole

Cut a circle from the center of a slice of bread. Butter both sides of the bread. Place in a hot skillet over low heat. Break an egg into the center hole. Cook until the egg is set, then turn an ...

Nest Eggs

6 Nabisco? Shredded Wheat Biscuits,
    finely rolled (about 1 3/4 cups crumbs)
3 tablespoons butter or margarine, melted
3 ounces pasteurized process American
   ...

Vegetable Frittata

Mixture of green peppers, red peppers, yellow peppers, onion,
    mushrooms, broccoli, squash (about 2-3 cups total)
Olive oil
5-6 eggs
Milk
About 1/2 cup grat ...

Mardi Gras Eggs

These are great for football games or picnics.

4 large hardboiled eggs
1/4 cup all-purpose flour
1 pound bulk sausage
1 egg, beaten
1 cup seasoned bread crumbs
Vegetable oi ...